PREPARING HOMEMADE COFFEE

Classroom Training



1. Purpose of the Course

Instruct participants to prepare coffees and other beverages with milk.

2. Target Audience

Coffee lovers and housewives.

3. Programming
  • The history and some curiosities about the coffee;
  • Machines, grinders and steamers for domestic use;
  • Preparation of coffees and other beverages with milk;
  • Coffee tasting: Traditional, Superior and Gourmet;
  • The trends in the coffee world.
4. Workload

3 hours (1 day)

5. Place and Date

Confirm

6. Subscriptions

faleconosco@lcbbrasil.com.br
+55 35 9 9905 6531